The masterclass dedicated to new finishing techniques and creativity in cooking and mixing ended with great participation and curiosity on the part of barmen and chefs. An intense afternoon, in which the finishing touch – the one that can transform a drink or a dish into an experience – was the real star of the show.
Led by Flavio Carletti, in collaboration with ODK, participants explored a world of innovative textures, light airs, original garnishes and creative solutions that can be applied immediately in their work. From the most modern techniques to the most versatile products, each step has been an opportunity to experiment, compare and broaden one’s vision.
With practical demonstrations, new recipes and ideas for the spring/summer 2024 season, the masterclass offered concrete ideas and inspiration for revamping drink lists and cuisine offerings.
Special thanks to all the professionals present: your attention, willingness to experiment and enthusiasm made this day truly meaningful.
